A
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Abd Elhay, Amany
Assessment of the nutritional knowledge and nutrient Intake of lactating women and its impact on body mass index [Volume 10, Issue 1, 2015, Pages 1-13]
B
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Bakr, El-Sayed
Potential therapeutic impacts of phyllanthus and costus aqueous extracts on CcL4 intoxicated rats [Volume 10, Issue 1, 2015, Pages 1-12]
E
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Elgazzar, Hany
Assessment of the nutritional knowledge and nutrient Intake of lactating women and its impact on body mass index [Volume 10, Issue 1, 2015, Pages 1-13]
-
El-Gindy, Asma
Chemical studies and utilization of Tamarindus indica and its seeds in some technological application [Volume 10, Issue 1, 2015, Pages 1-15]
-
El Mallah, Maysa
Influence of yerba mate tea (Ilex paraguariensis) in improving some lipolytic enzymes of high-fat diet-induced obese rats [Volume 10, Issue 1, 2015, Pages 1-22]
G
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G., Youssif
Chemical studies and utilization of Tamarindus indica and its seeds in some technological application [Volume 10, Issue 1, 2015, Pages 1-15]
H
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Haggag, Mohammed
Protective Effect of Lemon Grass (Cymbopogon citratus) Water Extract Against Nephrotoxicity Induced by Cisplatin of Male Rats [Volume 10, Issue 1, 2015, Pages 1-12]
-
Hashish, Abd El-Moneim
A Possibility of utilization of Mallow (MaIva sylvestris) and Hummayd (Rumex vesicarius) leaves for improving serum lipid profiles in hypercholesterolemic rats [Volume 10, Issue 1, 2015, Pages 1-12]
I
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Ibrahim, Marwa
Effects of Pomegranate and Onion Peels Extracts on reducing weight and controlling diabetes in Obese Diabetic Rats [Volume 10, Issue 1, 2015, Pages 1-17]
K
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Korany, Reda
The preventive effect of cooked and germinated legumes on some disturbances accompanied with aging [Volume 10, Issue 1, 2015, Pages 1-21]
M
-
Mohamady, Mohamed
Nutritional value and microbiological profile of some locally prepared weaning-food mixtures [Volume 10, Issue 1, 2015, Pages 1-14]
N
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Naga, Mona
Potential therapeutic impacts of phyllanthus and costus aqueous extracts on CcL4 intoxicated rats [Volume 10, Issue 1, 2015, Pages 1-12]
-
Nahlal, Elbostany
The preventive effect of cooked and germinated legumes on some disturbances accompanied with aging [Volume 10, Issue 1, 2015, Pages 1-21]
-
Nassar, Amira
Assessment of the nutritional knowledge and nutrient Intake of lactating women and its impact on body mass index [Volume 10, Issue 1, 2015, Pages 1-13]
R
-
Rashwan, Osama
Nutritional value and microbiological profile of some locally prepared weaning-food mixtures [Volume 10, Issue 1, 2015, Pages 1-14]
S
-
Shoman, Ahmad
Assessment of the nutritional knowledge and nutrient Intake of lactating women and its impact on body mass index [Volume 10, Issue 1, 2015, Pages 1-13]
Y
-
Youssif, Mona
Chemical studies and utilization of Tamarindus indica and its seeds in some technological application [Volume 10, Issue 1, 2015, Pages 1-15]
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